Minyak Nardostachys Jatamansi
Nardostachys Jatamansi oil/Nardostachys Jatamansi essential oil
Nama Botani: Nardostachys jatamansi (D. Don) DC
Extraction way: by distillation
Penampilan: Oil-soluble spices
Usage: Cosmetic fragrances
Whether it is a hazardous chemical: No
made in China
- Penerangan
- Inquriy
Nardostachys Jatamansi oil/Nardostachys Jatamansi essential oil
Nama Botani: Nardostachys jatamansi (D. Don) DC
Extraction way: by distillation
Penampilan: Oil-soluble spices
Usage: Cosmetic fragrances
Whether it is a hazardous chemical: No
made in China
Functional characteristics: Nardostachys Jatamansi aroma
Main ingredients: Nardostachys Jatamansi flower
Nardostachys Jatamansi l blends well with
Soluble in base oils such as grape seed oil and jojoba oil, and also soluble in 95% (v/v) ethanol
Nardostachys Jatamansi
The efficacy and function of Nardostachys Jatamansi
The aroma characteristics of Nardostachys Jatamansi oil are mainly characterized by fresh and rich floral aroma, which is quite similar to the aroma of jasmine. However, compared with jasmine, the aroma of spikenard oil is stronger and the fragrance does not last particularly long. In addition, nard oil also has a certain woody and grassy aroma.
Nardostachys Jatamansi oil is widely used in food additives. It can be used in condiments, baked goods, beverage industry, candy and chewing gum, etc. to increase the taste and aroma of food. It also has antioxidant and preservative effects, making food more natural and healthy.